Odoughs Original Flatbread-14.3 oz
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O'Doughs Original Flatbread is a delicious, gluten-free, and vegan-friendly option that brings a soft, airy texture and great flavor to your meals. Whether you're enjoying it as a pizza base, or paired with your favorite dips, this flatbread is incredibly versatile and perfect for any occasion.
Made with high-quality ingredients, O'Doughs Original Flatbread offers a mild, neutral taste that pairs wonderfully with both savory and sweet toppings. Its light yet sturdy texture ensures it holds up to a variety of fillings without falling apart, making it a go-to choice for creative flatbread pizzas or bruschetta.
Free from gluten, dairy, and eggs, this flatbread is a perfect choice for anyone with dietary restrictions or looking to enjoy a wholesome, plant-based alternative. Whether you're wrapping up your favorite veggies or creating a savory snack. O'Doughs Original Flatbread delivers both flavor and convenience in every bite! Toast it up and see what we mean!
Unit Amount 14.3
Unit Measure oz
Original Flatbread 0069843300096
| Nutrition Facts: Serving Size: 1/2 Flatbread (68g) Servings Per Container: 3 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 130 | |
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| Total Fat | 2g | 3% |
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| Saturated Fat | 0g | 0% |
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| Trans Fat | 0g | |
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| Cholesterol | 0mg | 0% |
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| Sodium | 280mg | 12% |
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| Total Carbohydrate | 23g | 8% |
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| Dietary Fiber | 2g | 8% |
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| Sugars | 5g | |
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| Includes 0g added sugars | | 0% |
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| Protein | 3g | |
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| Vitamin D | 0mcg | 0% |
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| Calcium | 60mg | 4% |
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| Iron | 0.9mg | 4% |
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| Potassium | 130mg | 2% |
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Other Ingredients
Water, potato starch, tapioca starch, soya flour, brown rice flour, chickpea flour, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, cellulose, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Warnings
Contains: Soya.
Free of
Gluten, GMOs, Vegan & Kosher.
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