Nebraska Harvest Italian Seasoned Ground Pork-16 oz
SKU:
0001616584902
$7.49
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$6.89
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Easy to throw into spaghetti, pasta, or meatballs
Unit Amount 16
Unit Measure oz
Directions Meatballs: form into 1” meatballs on a baking sheet. bake at 375°F for 18 minutes, turn halfway through baking. Crumble: pan fry covered over medium-high heat stirring frequently until cooked thoroughly.
Italian Seasoned Ground Pork 0001616584902
| Nutrition Facts: Serving Size: 3oz (85g) Servings Per Container: 5 | ||
| | ||
| | Amount Per Serving | % Daily Value |
| | ||
| Calories | 140 | |
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| Total Fat | 8g | 12% |
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| Saturated Fat | 3g | 15% |
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| Trans Fat | 0g | |
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| Cholesterol | 35mg | 12% |
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| Sodium | 510mg | 21% |
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| Total Carbohydrate | 2g | 1% |
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| Dietary Fiber | 0g | 0% |
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| Sugars | 1g | |
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| Includes 0g added sugars | | 2% |
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| Protein | 14g | |
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| Vitamin D | | 2% |
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| Calcium | | 2% |
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| Iron | | 6% |
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| Potassium | | 6% |
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Other Ingredients
Pork, Water, Contains Less Than 2% of the Following; Spices & Herbs, Salt, Potato Starch, Dextrose, Hydrolyzed Corn Protein, Garlic & Onion Powder, Worcestershire Sauce Powder [Maltodextrin, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor)].
Warnings
SAFE HANDLING INSTRUCTIONS THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT AND/OR POULTRY. SOME FOOD PRODUCTS MAY CONTAIN BACTERIA THAT COULD CAUSE ILLNESS IF THE PRODUCT IS MISHANDLED OR COOKED IMPROPERLY. FOR YOUR PROTECTION, FOLLOW THESE SAFE
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