Greenfield Sausage Sandwich-15.25 oz
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Unit Amount 15.25
Unit Measure oz
Directions Keep frozen until ready to eat. Instructions were developed using a 1100-watt microwave. As microwave ovens vary, the heating instructions provided are guidelines and may need adjusting. Microwave from frozen: 1. Remove from wrapper. Wrap in a paper towel
Sausage Sandwich 0006310000581
| Nutrition Facts: Serving Size: 1 Sandwich (108g) Servings Per Container: 4 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 310 | |
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| Total Fat | 15g | 20% |
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| Saturated Fat | 6g | 30% |
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| Trans Fat | 0g | |
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| Cholesterol | 85mg | 28% |
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| Sodium | 630mg | 27% |
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| Total Carbohydrate | 27g | 10% |
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| Dietary Fiber | 0g | 0% |
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| Sugars | 2g | |
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| Includes 1g added sugars | | 2% |
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| Protein | 15g | 21% |
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| Vitamin D | 0.4mg | 0% |
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| Calcium | 180mg | 15% |
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| Iron | 2.5mg | 15% |
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| Potassium | 190mg | 4% |
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Other Ingredients
PLAIN ENGLISH MUFFIN: ENRICHED FLOUR (WHEAT FLOUR; MALTED BARLEY FLOUR; NIACIN; REDUCED IRON; ASCORBIC ACID; THIAMINE MONONITRATE; RIBOFLAVIN; ENZYME; FOLIC ACID); WATER; WHOLE GRAIN YELLOW CORN MEAL; YEAST; CONTAINS 2% OR LESS OF: WHEAT GLUTEN; SUGAR; SALT; CULTURED WHEAT FLOUR; SOYBEAN OIL; CALCIUM PROPIONATE (PRESERVATIVE); WHITE DISTILLED VINEGAR; CITRIC ACID (PRESERVATIVE); DATEM; VINEGAR; FUMARIC ACID; MALTED BARLEY FLOUR; CANOLA OIL; ENZYMES; ASCORBIC ACID; MONO- AND DIGLYCERIDES.
FULLY COOKED SAUSAGE PATTY: PORK; WATER; SEA SALT; CANE SUGAR; SPICE; PAPRIKA; RICE CONCENTRATE; SPICE EXTRACT.
PRECOOKED EGG PATTY: WHOLE EGGS; NON FAT MILK; CONTAINS 2% OR LESS OF: FOOD STARCH; CORN OIL; SALT; XANTHAN GUM; BUTTER TYPE FLAVOR (MALTODEXTRIN; MODIFIED CORN STARCH; NATURAL FLAVORS; MEDIUM CHAIN TRIGLYCERIDES); CITRIC ACID; PEPPER.
MILD CHEDDAR CHEESE: CULTURED PASTEURIZED MILK; SALT; ENZYMES; ANNATTO (COLOR).
CONTAINS: EGGS; MILK; WHEAT.Warnings
CONTAINS: EGGS, MILK, WHEAT.
CONTAINS BIOENGINEERED INGREDIENTS
Free of
Added Nitrates/Nitrites, Antibiotics, Artificial Ingredients, Hormones
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