Caulipower Roasted Veggie Cauliflower Crust Pizza-11.85 oz
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Our classic veggie pizza got a major upgrade. Introducing the new Roasted Veggie Pizza, featuring a vibrant mix of fire-roasted bell peppers and onion to unlock a bolder flavor in every bite. All layered on our signature thin & crispy cauliflower crust. Getting your veggies in has never tasted this good.
Like all CAULIPOWER products, this pizza is gluten-free, made without artificial colors, flavors, or preservatives, and ready in minutes. So go ahead, kick back and LIVE LIFE ON THE VEG®!
Unit Amount 11.85
Unit Measure oz
Directions
- Preheat oven to 425°F.
- Remove pizza from carton & overwrap.
- Place pizza directly on the middle oven rack, no pan needed!
- Cook 12 - 15 minutes, until the cheese is golden brown and the crust is crispy.
Roasted Veggie Cauliflower Crust Pizza 0086287100033
| Nutrition Facts: Serving Size: 1/2 pizza (168g) Servings Per Container: 2 | ||
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| | Amount Per Serving | % Daily Value |
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| Calories | 350 | |
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| Total Fat | 14g | 18% |
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| Saturated Fat | 6g | 30% |
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| Trans Fat | 0g | |
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| Cholesterol | 25mg | 8% |
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| Sodium | 830mg | 36% |
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| Total Carbohydrate | 41g | 15% |
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| Dietary Fiber | 2g | 7% |
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| Sugars | 4g | |
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| Includes 1g added sugars | | 2% |
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| Protein | 13g | 22% |
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| Vitamin D | 0mcg | 6% |
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| Calcium | 330mg | 25% |
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| Iron | 1mg | 6% |
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| Potassium | 380mg | 8% |
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Other Ingredients
Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Stabilized Rice Bran, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Vinegar, Sea Salt, Rosemary, Basil, Oregano), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (Tomato Puree [Water, Tomato Paste], Sea Salt, Sugar, Rosemary, Crushed Red Pepper, Oregano, Garlic Powder), Roasted Bell Peppers (Red, Yellow, Green), Roasted Red Onion, Parsley.
Warnings
Contains: Milk.
Product will be hot. Let cool before eating.
PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F FOR FOOD SAFETY AND QUALITY. DO NOT THAW PRODUCT BEFORE COOKING. COOK FROM FROZEN. SETTINGS MAY VARY, SO ADJUST TIME AND TE
Free of
Wheat, Preservatives, Peanut, Tree Nut, Gluten.