Organic Valley Raw Mild Organic Cheddar Cheese-8 Oz
SKU:
0009396611310
$8.59
Your Price:
$7.69
11% Off You Save: $0.90
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We age our Raw Mild Cheddar for a shorter period of time than our Raw Sharp Cheddar, so it has a little less of the tanginess that’s associated with the aging process. But Raw Mild Cheddar is still made with the same pasture-raised cows’ milk, and it’s still produced in small batches by the same cheesemakers.
Unit Amount 8
Unit Measure Oz
Raw Mild Organic Cheddar Cheese 9396611310
| Nutrition Facts: Serving Size: 1 oz (28g) Servings Per Container: Varies | ||
| | ||
| | Amount Per Serving | % Daily Value |
| | ||
| Calories | 110 | |
| | ||
| Total Fat | 9g | 12% |
| | ||
| Saturated Fat | 5g | 25% |
| | ||
| Trans Fat | 0g | |
| | ||
| Cholesterol | 30mg | 10% |
| | ||
| Sodium | 180mg | 8% |
| | ||
| Total Carbohydrate | 1g | 0% |
| | ||
| Dietary Fiber | 0g | 0% |
| | ||
| Sugars | 0g | |
| | ||
| Includes 0g Added Sugar | | 0% |
| | ||
| Protein | 6g | |
| | ||
| Vitamin D | | 0% |
| | ||
| Calcium | | 15% |
| | ||
| Iron | | 0% |
| | ||
| Potassium | | 0% |
| | ||
Other Ingredients
Organic Cultured Unpasteurized Milk, Salt, Vegetarian Enzyme
Free of
antibiotics, synthetic hormones, toxic pesticides or GMO
Customer Questions
