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Gluten Free
Amys Kitchen Pad Thai-9.5 oz
SKU:
0004227200924
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Broad rice noodles, organic house-made tofu, julienned carrots, green onions, broccoli and – our twist – baked cashews, instead of the typical peanuts. This is a great-tasting way to try Thai. Gluten free/dairy free/lactose free/vegan/plant based
Unit Amount 9.5
Unit Measure oz
Directions COOKING DIRECTIONS
Microwave Oven Make a 1-inch slit in overwrap. Cook on high for 4-5 minutes. Serve.
Conventional Oven Preheat oven to 375°F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 50-55 minutes
Pad Thai 4227200924
Nutrition Facts: Serving Size: 1 tray (269g) Servings Per Container: 1 | ||
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| Amount Per Serving | % Daily Value |
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Calories | 410 | |
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Calories from Fat | | |
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Total Fat | 10g | 13% |
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Saturated Fat | 1.5g | 8% |
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Trans Fat | 0g | |
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Cholesterol | 0mg | 0% |
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Sodium | 760mg | 33% |
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Total Carbohydrate | 68g | 25% |
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Dietary Fiber | 3g | 11% |
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Sugars | 23g | |
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Protein | 12g | 18% |
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Vitamin D | 0mcg | 0% |
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Potassium | 360mg | 8% |
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Calcium | 90mg | 6% |
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Iron | 3.9mg | 20% |
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Other Ingredients
organic rice noodles (organic rice, filtered water, organic tapioca starch), organic broccoli, organic cane sugar, organic tofu (filtered water, organic soybeans, magnesium chloride), filtered water, organic carrots, organic green onions, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic brown rice vinegar, organic cashews, expeller pressed high oleic safflower and/or sunflower oil, organic red onions, paprika, sea salt, tamarind extract, organic garlic, organic distilled vinegar, black pepper. contains soy and tree nuts (cashews).
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